We're out of Parisien Macarons in the fridge and the kids are feeling the loss... so yours truly thought, what a great idea to try out these Spanish Macaroons. It is a WHOLE lot more easier to make than the macarons. Ingredients are the same just a hundred times less fiddly to prepare. Completely done within 30 minutes. Results are as promised - sweet with tender chewiness. It's nice to be able to chew on the ground almonds with a hint of orange and cinnamon. I like it but the kids...well, let's just say they were very polite about it and gently suggested that I do the French macarons the next round. Sunday, April 17, 2011
Spanish Macaroons
We're out of Parisien Macarons in the fridge and the kids are feeling the loss... so yours truly thought, what a great idea to try out these Spanish Macaroons. It is a WHOLE lot more easier to make than the macarons. Ingredients are the same just a hundred times less fiddly to prepare. Completely done within 30 minutes. Results are as promised - sweet with tender chewiness. It's nice to be able to chew on the ground almonds with a hint of orange and cinnamon. I like it but the kids...well, let's just say they were very polite about it and gently suggested that I do the French macarons the next round. 
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